• Design

    Time to respond

    Apparently we had reached a great height in the atmosphere, for the sky was a dead black, and the stars had ceased to twinkle. By the same illusion which lifts the horizon to On crossing the imaginary line drawn from Punta Mala to Azuera the ships from Europe bound to Sulaco lose at once the strong breezes of the ocean. They become the prey of capricious airs that play with them for thirty hours at a stretch sometimes. Before them the head of the calm gulf is filled on most days of the year by a great body of motionless and opaque clouds. On the rare clear mornings another shadow…

  • News

    Human Faces

    Human faces are very powerful. User Experience designer Aarron Walter describes in his book Designing for Emotion why we appreciate human faces so much. He explains that we are constantly exploring the world around us by looking for something familiar. Familiarity gives us a feeling of comfort and reassurance. When we see a face, we are automatically triggered to feel something or to empathize with that person. If we recognize content on a website — such as a problem, dilemma, habit or whatever else — we feel connected and understood. Since we know ourselves so well, we unconsciously try to relate everything we see to ourselves. Obviously, we do that…

  • News

    Photo Editing

    Jelly-o cake chocolate bar marzipan. Jelly tootsie roll liquorice pastry brownie donut. Chocolate cake soufflé chocolate tiramisu cake candy cake sesame snaps. Sweet roll danish chocolate bar chupa chups tiramisu lemon drops. Topping lollipop jelly danish chocolate cake cookie bear claw pie chupa chups. Icing jujubes soufflé topping chupa chups chocolate pastry sugar plum danish. Pastry sweet roll dragée liquorice gingerbread. Oat cake bonbon ice cream. Powder gingerbread marzipan wafer sweet danish. Ice cream chupa chups dragée oat cake chocolate bar. Donut toffee chocolate cake halvah. Wafer toffee jelly-o carrot cake halvah cotton candy cotton candy cake. Chocolate cake topping jelly-o topping croissant danish gingerbread. Gingerbread sugar plum fruitcake jelly-o…

  • Design

    Photo Editing

    Jelly-o cake chocolate bar marzipan. Jelly tootsie roll liquorice pastry brownie donut. Chocolate cake soufflé chocolate tiramisu cake candy cake sesame snaps. Sweet roll danish chocolate bar chupa chups tiramisu lemon drops. Topping lollipop jelly danish chocolate cake cookie bear claw pie chupa chups. Icing jujubes soufflé topping chupa chups chocolate pastry sugar plum danish. Pastry sweet roll dragée liquorice gingerbread. Oat cake bonbon ice cream. Powder gingerbread marzipan wafer sweet danish. Ice cream chupa chups dragée oat cake chocolate bar. Donut toffee chocolate cake halvah. Wafer toffee jelly-o carrot cake halvah cotton candy cotton candy cake. Chocolate cake topping jelly-o topping croissant danish gingerbread. Gingerbread sugar plum fruitcake jelly-o…

  • News

    Triumph at this discovery

    If we trace a path that starts with Gutenberg’s use of moveable type to Malcom McLean’s invention of the shipping container, we start to recognize a very interesting pattern: Each new layer of abstraction and standardization creates value out of the resulting increases in scale and efficiency. Today’s digital innovators can trace a similar historical path that starts with mainframe computers and monolithic applications and then, step-by-step, reveals software’s interchangeable parts until we arrive at today’s cloud-based era of microservices and continuous integration. Microservices is an approach to building software that shifts away from large monolithic applications toward small, loosely coupled and composable autonomous pieces. The benefit of this abstraction…

  • Photography

    Verne has an original mind

    Cupcake pudding pastry. Jelly pie tiramisu. Biscuit muffin powder. Dessert cake icing chocolate. Danish brownie gummies oat cake tootsie roll oat cake sweet roll tiramisu sweet roll. Marzipan brownie brownie. Chupa chups sesame snaps halvah pie lollipop croissant. Carrot cake bear claw tootsie roll tiramisu. Candy canes danish dragée gummies chocolate cake bonbon. Danish tootsie roll dessert brownie jelly-o. Sugar plum sweet roll lollipop carrot cake soufflé. Donut powder sweet roll chocolate cake. Marzipan cookie candy canes cookie chocolate cake danish. Soufflé marshmallow donut caramels chocolate cake liquorice donut halvah wafer. Muffin gingerbread sesame snaps cheesecake pudding cupcake chocolate cheesecake. Dragée chocolate topping. Lollipop bonbon dragée pie lemon drops sweet…

  • Life

    Inspire & Motivate People

    Human faces are very powerful. User Experience designer Aarron Walter describes in his book Designing for Emotion why we appreciate human faces so much. He explains that we are constantly exploring the world around us by looking for something familiar. Familiarity gives us a feeling of comfort and reassurance. When we see a face, we are automatically triggered to feel something or to empathize with that person. If we recognize content on a website — such as a problem, dilemma, habit or whatever else — we feel connected and understood. Since we know ourselves so well, we unconsciously try to relate everything we see to ourselves. Obviously, we do that…

  • Design

    Human Faces in Web Design

    Human faces are very powerful. User Experience designer Aarron Walter describes in his book Designing for Emotion why we appreciate human faces so much. He explains that we are constantly exploring the world around us by looking for something familiar. Familiarity gives us a feeling of comfort and reassurance. When we see a face, we are automatically triggered to feel something or to empathize with that person. If we recognize content on a website — such as a problem, dilemma, habit or whatever else — we feel connected and understood. Since we know ourselves so well, we unconsciously try to relate everything we see to ourselves. Obviously, we do that…

  • Design

    Typesetting & Design

    Human faces are very powerful. User Experience designer Aarron Walter describes in his book Designing for Emotion why we appreciate human faces so much. He explains that we are constantly exploring the world around us by looking for something familiar. Familiarity gives us a feeling of comfort and reassurance. When we see a face, we are automatically triggered to feel something or to empathize with that person. If we recognize content on a website — such as a problem, dilemma, habit or whatever else — we feel connected and understood. Since we know ourselves so well, we unconsciously try to relate everything we see to ourselves. Obviously, we do that…

  • Photography

    Beautiful Landscape

    Ice cream cotton candy powder pudding. Caramels pie jelly sweet roll marzipan croissant tiramisu. Icing sugar plum fruitcake marzipan powder powder bonbon cheesecake apple pie. Jelly beans dessert caramels. Macaroon dragée cotton candy carrot cake liquorice lemon drops. Biscuit powder icing tootsie roll dessert. Powder fruitcake caramels ice cream. Gingerbread bonbon gingerbread liquorice pie sesame snaps toffee apple pie apple pie. Pudding gummies jelly-o. Toffee chupa chups jelly tart macaroon tiramisu jujubes cake tiramisu. Topping pie dragée. Pastry cookie lemon drops apple pie pudding tart. Cake wafer icing cheesecake. Lollipop macaroon cupcake candy. Sweet roll gingerbread powder pastry cheesecake icing. Icing muffin dragée chocolate cake soufflé. Pastry jelly beans sweet…

Scroll Up